Chimay Dinner and Tasting

If you're a fan of Chimay, you'll love our fabulous culinary pairings! Reserve your spot today and don't miss out on all the tantalizing flavors!

Hosted by Chimay Brand Ambassador Bobo van Mechelen


November 8, 2015 at 6:00pm


Orange and Fennel Day Boat Scallop Crudo
Chimay Doree

The Back Abbey Pate with garnish
Chimay White

Duck breast with toasted barley & forest mushrooms
Chimay Red

Chimay Blue

 $100/person (Tax & Gratuity included) 

Big Thanks to Redlands Daily Facts for the nice write up:  

The Back Abbey is a beer lover’s paradise worth the trip!

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